Dive into Miura Udon's menu, featuring freshly made, thick and chewy noodles. Famous for its cabbage and horse meat udon, this highly-rated local gem serves umami-rich broth in a traditional Japanese setting. Perfect for udon lovers seeking an authentic taste of Fujiyoshida.
3.8 €€ — ¥1–1,000 10:00 AM - 2:00 PM Best for: Lunch , Solo diningService: Onsite services , Takeout , Dine-in , No Delivery
Welcome to Miura Udon, a hidden gem nestled in Fujiyoshida, Japan, renowned for its authentic udon experience. This local eatery serves up a selection of freshly made, thick, and chewy udon noodles, crafted daily in-house. The standout dish is the cabbage and horse meat udon, celebrated for its rich, umami-packed broth that leaves diners craving more.
Freshness: Each bowl features hand-pulled noodles, reflecting the traditional Fujiyoshida style.
Atmosphere: Experience authentic Japanese culture with floor seating and a welcoming vibe.
Accessibility: Note that it operates on a cash-only basis, and some Japanese language skills may enhance your experience.
Although communication can be a challenge for non-Japanese speakers, the delightful flavors and local charm make it a must-visit for any udon enthusiast.
